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Rockets and Voltaire: A Dialogue on Ada Palmer’s “Terra Ignota”
Rebecca Ariel Porte and Benjamin Aldes Wurgaft discuss Ada Palmer’s “Terra Ignota” series....
Benjamin Aldes Wurgaft is a writer and historian, currently completing a book about laboratory-grown meat and the history of the future of food. His books include Thinking in Public: Strauss, Levinas, Arendt and Jews at Williams: Inclusion, Exclusion and Class at a New England Liberal Arts College.
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