Amy Gentry

Amy Gentry is the author of the debut thriller Good as Gone, published by Houghton Mifflin Harcourt in 2016. She frequently contributes book reviews to the Chicago Tribune, and her freelance writing has appeared in Salon, Fusion, The Rumpus, LA Review of Books, Austin Chronicle, Gastronomica, The Best Food Writing of 2014, and many more. Amy holds a doctorate in English from the University of Chicago and lives in Austin, Texas.


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Hope and Inexperience and Yearning


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